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The Chef’s Table: A local farm-to-table feast!

September 14, 2019 - 18:00 - 21:00

WHATThe Chef’s Table – a Team Behind Bluesfest presentation, in conjunction with Ontario Festival of Small Halls

The Ontario Festival of Small Halls is growing its celebration of local chefs and their offerings by putting on five one-of-a-kind country feasts in unique locations throughout Ottawa’s countryside. www.ontariosmallhalls.com

In partnership with Ottawa Tourism and Thyme & Again, the Chef’s Table events are curated by renowned Ottawa chefs, using locally-sourced ingredients. To sweeten the pot, lively ‘Small Halls’ concerts will take place following the feasts, featuring musical performances by some of the region’s most celebrated artists.

•           Saturday September 14, 6PM – Featuring Chef Chris Deraiche(Wellington Gastropub), Musical Performance by The Pairs – Pinhey’s Point –(three-course meal + show)

HOW: Tickets now on sale! To purchase tickets and for more information, please visit www.ontariosmallhalls.com or call us at (613) 402-1425.

Details

Date:
September 14, 2019
Time:
18:00 - 21:00
Website:
www.ontariosmallhalls.com

Venue

Pinhey’s Point Historic Site
270 Pinhey’s Point Road
Dunrobin, Ontario K0A 1T0 Canada
Phone:
613-580-2088

Organizer

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