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Food for Thought Lecture Series: Cold climate viticulture — From dream to reality (French only)

Name: Food for Thought Lecture Series: Cold climate viticulture — From dream to reality (French only)
Start: 2019-11-14T19:00:00-05:00
End: 2019-11-14T20:30:00-05:00
Location: Canada Agriculture and Food Museum

November 14, 2019 - 19:00 - 20:30

Canada Agriculture and Food Museum
Thursday, November 14, 2019 (7 p.m. to 8:30 p.m.)
Fee: $15 + tax | Members: $12 + tax (with promo code)
Language: French only, with a bilingual Q and A

Take a journey through wine making with Jan-Daniel Etter, owner of Vignoble Clos du Vully. Jan-Daniel will explain how his Ottawa-area vineyard is successfully producing five varieties of grapes — which was once thought impossible! Tickets include a sample of white and red wine from Vignoble Clos du Vully.

For full details and to register, click here.

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Details

Date:: November 14, 2019
Time:: 19:00 - 20:30
Event Category:: Lecture

Organizer

: Canada Food and Agriculture Museum
Phone:: (613) 991-3044
Website:: cafmuseum.techno-science.ca/

Venue

Canada Agriculture and Food Museum; 901 Prince of Wales Drive
Ottawa, Ontario K2C 3K1 Canada + Google Map
Phone:: (613) 991-3044
Website:: ingeniumcanada.org/agriculture/index.php

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