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Culinary Workshop with Chef Tawnya Brant

June 23 - 14:00 - 15:00

Chef Tawnya Brant is renowned for her innovative approach to Indigenous cuisine, blending traditional ingredients with modern culinary techniques. Her work not only showcases the rich flavors of her heritage but also promotes sustainability and food sovereignty within Indigenous communities.


4420 Hunt Club Rd, Nepean
Ottawa, ON K2R 1E7 Canada
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